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Hours:
Breakfast 6:30 am till 11:00 am*
Lunch 11:00* am till 4:00 pm
Dinner 4:00 pm till 10:00 pm
*Sunday Breakfast ends and Lunch starts at noon
Breakfast Menu |
Lunch Menu | > Dinner Menu <
The Starters
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Chicken
Yakitori
Grilled Chicken Skewers, Thai
Chili Sauce, Sesame Salad
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8.
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Calamari Tempura
With Spicy Chipotle Aioli
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8.
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***Ahi Tuna Tartar***
Avocado, English
Cucumber, Red Onion, Lemon Crème Fraiche, Citrus Tobiko
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8.
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Mussels Marinara
New Zealand Green Lip Mussels Simmered in our House Made Marinara
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10.
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The Soups
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Roasted Sweet Corn & Clam Chowder
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7.
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Chef's Soup
Du Jour
Ask your Server for Today's Selection
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6.
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The Salads
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Yorktowne
House
Fresh
Mixed Baby Greens, Crumbled Roquefort, Candied Walnuts,
Cabernet Sauvignon Vinaigrette
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8.
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Classic
Caesar
Crisp
Hearts of Romaine Tossed with Traditional Dressing,
Homemade Croutons
and Grated Asiago
Add Grilled Chicken
Add
Grilled Shrimp
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8.
10.
11.
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"Iron Chef" Salad
Fresh Mozzarella, Montadella, Capacolla, Kalamata Olives, Sliced Pepperocini and Fresh Herb Vinaigrette
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10.
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Yorktowne
Cobb
Fresh
Seasonal Greens, Crumbled Bleu Cheese, Smoked Breast of
Turkey, Roma Tomatoes, Red Onions,
Applewood
Smoked Bacon, and
Cooked Egg Served with your Choice of Dressing
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10.
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Seafood Salad
Crab, Shrimp, Bay Scallops,
Citrus Supremes, Fresh Greens, Lemon Herb Vinaigrette
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11.
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Jumbo Lump Crab
Cakes
With Panko Crust, Lemon Caper Aioli, Mixed
Greens and Raspberry Vinaigrette
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12.
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Grilled Shrimp Salad
Grilled Black Tiger Prawns on Mixed Greens with Sesame Vinaigrette
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12.
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The Sandwiches
Served
with your Choice of Brew City Fries®, Martin's Potato Chips,
Pasta Salad, Potato Salad or Cole Slaw
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Club Wrap
Hickory Smoked Turkey, Applewood Bacon, Swiss Cheese, Tomatoes, Lettuce
and Basil Mayonnaise
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9.
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Shrimp Tacos
Rock Shrimp, Crisp Corn Tortillas, Pico De Gallo, Cilantro Lime Crème Fraiche
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9.
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Turkey Panini
Breast of Turkey, Proscuitto, Fontina, Sliced Tomatoes and
Basil Pesto on Grilled Chibatta
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9.
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BBQ Pulled Pork Sliders
Seasoned, Slow Cooked Pork Loin with Cheddar Cheese & Zesty Barbeque Sauce
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9.
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***Angus Beef Burger***
8 oz.
Burger Cooked to your Specifications with Choice of Swiss,
Cheddar or Roquefort Cheese
Add Bacon, Sautéed Onions, Guacamole or Sautéed Mushrooms
for an Extra Buck!
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9.
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The Entrées
Add a Small Caesar or House Salad for an
Additional
4.
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Chicken with Mushrooms
Grilled Breast of Chicken with Pennsylvania Mushrooms in White Wine Cream Sauce
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18.
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Beef Stir Fry
Beef Tenderloin Tips, Flash
Fried Vegetables, Kalbi, Udon Noodles
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19.
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Seafood
Capellini
Shrimp, Scallops and Salmon tossed with White Wine, Tomatoes
and Fresh Herbs
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21.
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Grilled Atlantic Salmon
Steamed Basmati Rice, Tomato Basil Relish, Champagne Cream
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22.
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Roasted Red Snapper
On Warm Fingerling Potato Salad with Wilted Baby Spinach and Lemon Butter Sauce
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23.
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Fisherman’s Platter
Sautéed Scallops, Grilled Shrimp, Panko Crusted Rainbow Trout
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25.
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T-Bone Steak
Grilled to Perfection and served with Sautéed Pennsylvania Mushrooms, Chive Mashed Potatoes
And Fresh Vegetables
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32.
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Eating Raw or Undercooked Food Can Pose Certain Health Risks
An 18% Gratuity is Added to Parties of 8 or More
Subject to Change Without Notice
Please Call Ahead
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